Lefkadia experts are trying to form a new tradition and culture of nutrition in Russia, as an integral part of new quality of life of modern man. Lefkadia winery was established in 2006 in the territory of Moldavanskoe village of Krymsk area in Krasnodar Krai.
This project is truly unique, it combines the incredible nature of Kuban, the inimitable terroir, innovative technologies and, first of all, outstanding professionals united and inspired by common ideas. Mikhail Nikolaev had the idea to create premium Russian wines in 2004 while visiting Krymsk region.
The ideal terroir and the appropriate microclimate of this area completely convinced him and the outstanding European wine-makers that it was the right choice to start vineyard in that zone.
And so the history of Lefkadia began. Today the high level of Lefkadia wines is acknowledged by Russian and foreign experts and critics. This fact has been proved by numerous medals won. The success of the project strictly depends not only on the hard work of the high-class specialists but, of course, on the unique microclimate of the valley as well.
Its shelf positioned in a peculiar way with a great variety of soils opens endless possibilities for experiments and helps our enologists bring to life their ambitious ideas. Lefkadia valley has its own cheese dairy where milk is supplied by local farmers, project members.
Fresh vegetables and dairy products are produced at eco-friendly soils using only natural fertilizers. The unique terroir of Lefkadia valley helps to create not only quality wines and healthy bioproducts but also to give natural health.
Soon a Balneological centre will be opened here. This is not just another resort but a place with the new quality of life where you can relax surrounded by nature, eat proper food, drink delicious wine and take up a treatment if you like.